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Sugar Cookies

How to Make the Perfect Sugar Cookies for Cookie Decorating with Store Bought Dough
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Prep Time 15 minutes
Cook Time 11 minutes
Total Time 26 minutes

Equipment

  • Cookie cutters
  • Parchment paper
  • cookie sheet
  • Drying racks

Ingredients
  

  • 1 roll of refrigerated sugar cookie dough or homemade refrigerated sugar cookie dough
  • 3 oz cream cheese softened
  • 1/2 cup all-purpose flour

Instructions
 

  • Pre-heat oven to 350 degrees and lightly grease cookie sheet or use parchment paper.
  • Mix cream cheese and flour into the dough.
  • Roll the dough on parchment paper sprinkled with flour, and cut into shapes using cookie cutters.
  • Gently transfer shapes onto cookie sheet, 2 inches apart.
  • Bake for around 11 minutes or until the edges are golden brown.
  • Allow cookies to cool for 2 minutes before gently transferring to a baking rack.
  • Let the cookies fully cool before frosting.