Greek Cucumber Tomato Salad
Equipment
- veggie chopper
Ingredients
- 2 cups Persian cucumbers diced
- 2 cups Roma tomatoes diced (remove any juicy parts)
- 1 cup red onion diced
- 1 cup red bell pepper diced
- 1 Tbsp olive oil
- ¼ cup feta
- ¼ cup mint
- 1 juiced lemon
Instructions
- Chop all of your vegetables with your veggie chopper or knife.
- Place the chopped vegetables in a mixing bowl.
- Top with mint, feta, lemon juice, olive oil, and salt & pepper.
- Stir to mix.