Pasta Salad
This pasta salad is so yummy and easy to make! I used chick pea pasta, so it’s still gluten-free. It has so many yummy hearty ingredients and these jars are wonderful for storage and meal prep! Just make sure to do the order I used so it doesn’t go soggy!
Everything I used is below!
This pasta salad is so yummy and easy to make! I used chick pea pasta, so it’s still gluten-free. It has so many yummy hearty ingredients and these jars are wonderful for storage and meal prep! Just make sure to do the order I used so it doesn’t go soggy!
Everything I used is below!
What I used:
- Olive oil
- White wine vinegar
- Lemon juice
- Dijon mustard
- Black pepper
- Garlic powder
- Sea salt
- Cucumber
- Cherry tomatoes
- Red onion
- Chickpeas
- Feta
- Chickpea pasta
- Butter lettuce
- Chicken
Shop the Amazon finds:
This chopper is one of my favorites ever! It is so great for saving time, and is especially great if you experience any joint pain in your hands, wrist, or arms!
These airtight glass jars are perfect for storing my salad prep! They’re also great for dry goods instead! And these little jars are perfect for salad dressings, or any other condiments and small snacks!
This spice organizer is one of my favorites and has been such a game changer for my kitchen.
